3/16/2007

Profit Determines Food Policy

"If you go back to the Great Depression or before - and frankly for much of our sojourn on earth - people couldn't afford to eat meat twice or three times a day. We ate beans and vegetables and fruits and things, much of it coming from our own gardens." Terrence McNally

How to Solve the Diabetes Epidemic
http://www.truthout.org/issues_06/031407HA.shtml

The government and the food industry know that diabetes is linked to lifestyle and diet; yet profit continues to determine food policy, and nutrition remains a scant part of medical education. Dr. Neal Barnard offers a solution to the crisis.

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