[from Slow Food in the Triangle]
Dear Friend,
In October, twenty-one of our local farmers, chefs, educators and agriculture professionals joined 9,000 delegates from 150 nations in Turin, Italy to work together to find solutions to the challenges they face as stewards of their land and communities at Slow Food International's 2006 Terra Madre.
Please join us on Sunday, January 21 from 4:00-6:00pm at the Carrboro Century Center's Century Hall to hear our Triangle delegates share their stories.
Come sip bicerin (tasty Torino-style hot chocolate made with local pasture-raised milk), see pictures from the trip and ask our panel of delegates about their experience. There will also be time to find out more information about Slow Food, our local convivium and sustainable food production in our area.
At around 6pm, we will move the discussion to Panzanella where we will gather for an informal dinner. If you can join us at Panzanella, please call the restaurant at 929-6626 as soon as possible to reserve a spot since seating will be limited.
For more information about this event, please contact Daryl Walker at (919)-967-3716 or visit www.slowfoodtriangle.org
We look forward to seeing you!
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