10/26/2007

The Lies of Labels

A FOOD CHAIN RELEASE FROM METROFARM.COM
You buy the chicken labeled “100% Natural” because you want the best for your family. But up to 15% of that 100% Natural chicken’s weight may be salt water or seaweed! This leads us to ask, “Is there truth in labeling?”

This Saturday at 9am Pacific, the Food Chain with Michael Olson hosts Mike Adams from the Consumer Wellness Center for a conversation about food labeling.

Log on www.metrofarm.com to listen on your radio, computer or IPOD.

Topics include how labeling laws enacted to protect consumers are often used to mislead them; the different tricks labelers use to hide ingredients; and how to find the lies on labels.

Question of the Week: Is there truth in labeling?

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