Showing posts with label local food production. Show all posts
Showing posts with label local food production. Show all posts

4/13/2012

Compost Awareness, May 5, Carthage

Saturday, May 5, 9:30 AM

Moore County Extension Center in Carthage
 
Compost Educational Lectures, Program and Compost Related Exhibits

 Speakers & Topics

·       Amy Brooks – How we make Brooks Compost

·       Kathy Byron – Composting: The Art & Science of Healthy Soil

·       Glenn Bradley – How to successfully use Compost in your Garden and Landscape

 Those attending the Educational Program will be given a free 50# bag of Brooks BR-1 Compost!

4-site garden tour to follow:

After the educational program & collecting your free bag of Compost, a map to the location of the Compost Garden Tour will be handed out for self directed visits over the next 2 hours.

·       Large Home Vegetable Garden using Compost

·       Pinehurst Elementary FirstSchool Garden

·       Private Home @ CCNC using Compost for Garden & Landscaping

·       Horse Farm successfully using Compost for their Outstanding Pastures

 No cost to attend - see you there!    For Information call 947-3188

4/05/2012

Strawberries 2 weeks early, Get Yours

Local strawberries are here! The crop is easily two weeks early this year, and looks like it will peak by April 20.
In addition to strawberries, look for local asparagus, greenhouse tomatoes and cucumbers, and green onions. Strawberries and asparagus can also be found at Natures Own in Aberdeen.

Local Farms selling strawberries:

Carter Farms - Billy Carter, 673 Eagle Springs Road, Eagle Springs, NC
(910) 673-7730

Highlander Farms - John, Vickie, and Sam Blue, NC Highway 22, 1.0 mile south of NC 15/501, Carthage - 947-5831 vblue@broadlink.biz

Lewis Ring, 937Airport Road, Lakeview (Whispering Pines) - 949-2657 chickberryfarm@centurylink.net 1 mi. East of Moore County Airport

CV Pilson Strawberries and Flowers

Cliff and Chester Pilson
108 CVP Lane, (Vass area - take Cypress Church Road, 5.7 miles from SR 690 in downtown Vass)
910-245-4285 (farm) 910-783-4462 (cell)

Pressley Farms
Richard Pressley
995 Union Ch. Rd. Cameron, NC
910-947-1154 (stand) 910-947-2735 (home)

Karefree Farms
4680 HWY 15-501 South, Carthage, NC 28327
910-690-6722
http://www.karefreeproduce.com/
http://karefreefarms.blogspot.com/

Triple L Farms
Jim & Joe Lambeth
2205 Derby Rd. Ellerbe, NC 28338
or Corner of Highway 5 & Ampersand Drive, Aberdeen, NC 28315
http://www.derbystand.com/
910-417-0438

3/31/2012

Crazy Situation

A GAP-certified Richmond County farm cannot get carrots into a local school, 1/4 mile away, a school where the obesity rate is 42%.  Contact NC Dept. of Education, Richmond Co. school board or NC Ag. Extention if you can think of a solution.

2/01/2012

Farm2Table Sign-up!

https://coop.sandhillsfarm2table.com/  See incentives for early sign-up!  This is the award-winning LOCAL endeavor to bring Sandhills folks real food.

12/09/2011

Dec. 10, Occupy Moore Schedule of Events

Schedule for Occupy Moore, Dec. 10

11:00 – 11:30 Drum Circle, Welcome, Reading by Rev. Don Welch

11:30 – 12:30 Education Panel

12:30 – 1:00 Music
1:00 – 1:15 Reading by Tim Maroney, Reading by NC NAACP 2011 Torch of Freedom Award Winner, Wilma Laney
1:15 – 2:00 A Look at The Moore County Poverty Study by Barbara Farr of League of Women Voters
2:00 – 2:45 Music by Tampa Blue
2:45 – 3:30 Jenn Frye of Democracy NC talks about Voter ID Laws with a Focus on Moore County
3:30 – 4:00 O'Linda Gillis of the Moore County NAACP
4:00 – 5:00 Featuring Fenton Wilkinson of Sandhills Farm to Table Cooperative on Empowerment

10/10/2011

Reclaiming Our Food, Oct. 14, Rooster's Wife

You're Invited to An Evening with:  Tayna Denckla Cobb and Reclaiming Our Food
October 14 – Friday, 5 pm

The Roosters Wife
114 Knight Street Aberdeen, NC

RECLAIMING OUR FOOD: How the Grassroots Food Movement Is Changing the Way We Eat is the new book by Tanya Denckla Cobb and it tells the stories of people across America who are finding new ways to grow, process, and distribute food for their own communities. Their successes offer inspiration and practical advice for all of us interested in eating better while also building community around local food production.
Please show your support for local food projects by joining us for a community potluck event. Bring a dish to share and tell your friends!
Phone:910.692-3211
Meet the Author, Local Food – Community Potluck Event!!

8/11/2011

Sad Bad News from Downtown Southern Pines

Specialty Cafe on northeast Broad Street is having to close its doors today.  A bad faith agreement between the Cafe and the adjoining Pharmacy is resulting in withdrawal of the promised capital investment that enabled the cafe to exist as a much-needed and well-respected eatery and shop for only four months.

What is needed immediately is for local folks to stop by the cafe TODAY and stock up on its healthful variety of products that must GO.

This blog will continue to watch the events unfold.

10/26/2010

Regional Sustainability Symposium NOV. 10, Pinehurst Resort

Regional Sustainability Symposium   November 10  Pinehurst Resort  9 am - 3 pm

Morning Keynote Speaker: Mr. Henry McKoy, Assistant Secretary for Community Development for the NC Department of Commerce

Mr. McKoy will explain what it means to bring sustainability “to life” and how the economy, the community and the built/developed environment can work together to promote sustainability in the broadest sense.

Lunch Keynote Speaker: Mr. Addison (Tad) D. Davis, Command Executive Officer & Director of Services and Infrastructure Core Enterprise for US Army Reserve

Mr. Davis will discuss Army sustainability. As the Garrison Commander at Fort Bragg who founded their award-wining sustainability initiative, and through his years as the Deputy Assistant Secretary of the Army for Environment, Safety and Occupational Health, Mr. Davis has a unique perspective to share about the importance of regional partnerships to advance the cause of both Army and Community sustainability.

Symposium agenda includes sessions on:

 How to attract the new “green consumer” and how to incorporate sustainable practices into your business.

 Why the Green Schools program, green space, and park systems are so important for children and communities.

 Tax incentives, credits and rebates for the use of solar power, wind power and natural gas, and how to make a business case for installing such technologies.

 Successes shared and lessons learned from a local food cooperative at the close of their first year in operation, and how citizens and farmers came together to bring fresh local food to hundreds.

 How to add layers of sustainability to your home with the use of native plants, xeriscaping, shade trees and more.

 An afternoon “Growth Quality” track that includes an interactive visual preference and assessment exercise that will inform Sandhills communities about the types of development and conservation their residents prefer in the future.

Learn more at www.sustainablesandhills.org

9/19/2010

Must Watch Video re: Slow Food, Terra Madre Conference

http://www.slowfood.com/dossier2010/eng
And Sandhills Farm2Table reps will be there in October, very exciting!  Let's help them when they bring those excellent ideas and motivations back home.  Slow Food for all, sustainable farming methods for all, cleaner air and water for all, community-building for all!  Congratulations to Jan and Fenton, buen viaje, Amigos!

9/06/2010

Backyard Chicken Care, CCCC, Oct. 16

BACKYARD CHICKEN SCHEMES


Instructor: Judy Hogan, Hoganvillaea Farm, Moncure
October 16, Saturday, 9 AM-4 PM. CCCC, Sanford, Civic Center
Farmer Hogan will introduce students to backyard or urban chicken care: appropriate facilities, chick care, nutrition, litter management, laying, egg sales, and killing as needed.
With limited space and experience, plus a sense of humor, raise a small flock of happy chickens. Hogan shares her learning curve on basics, chicks to healthy eggs and meat. Topics include: Everything wants to eat chickens, Spoiling your chickens and why, Outwitting your not so dumb chickens.
Students will gain confidence in starting and maintaining their own small backyard chicken flock, have a handle on potential problems, solutions, and additional resources.

Judy Hogan of Hoganvillaea Farm is a sustainable farmer whose main goal is self-sufficiency and growing her own food. She began raising White Rock chickens in 2003, and she sells extra eggs, vegetables, fruit, herbs to restaurants and individuals. She’s a member of Carolina Farm Stewardship Association. A published poet, free-lance writer, and creative writing teacher, she writes for Chatham County Line and lives in Moncure.

For more information: Judy Hogan, (919) 545-9932
Cindy Horrell Ramsey, Lee County Continuing Education, CCCC. (919)775-2122, x7790

8/04/2010

Fall Subscriptions for Farm2Table Coop

Sandhills Farm to Table is now offering Fall Subscriptions.
This will be an 8 week season beginning September 8/9 and running through October 27/28.
Local produce:  lettuce, tomatoes, carrots, winter squash, onions, peppers, peaches, collards, kale, apples, sweet potatoes, chard, pecans, salsas, jams, honey, juices.
Box sizes are Standard for $21 and Family for $38. Delivery frequency is either weekly or every other week.
Available only to members.  go to SandhillsFarm2Table.com and sign up.

7/27/2010

6/29/2010

Joel Salatin Tonite, Jun 30, CCCC

Joel Salatin: "Local Food to the Rescue"


Free public lecture Wed. June 30th, 7 PM
Central Carolina Community College, Building 2
764 West Street, Pittsboro

Before the lecture, tour the CCCC Student Farm with Joel -- 5:30 - 6:30
Refreshments -- 6:30 - 7:00
Sponsored by CCCC Sustainable Ag program, CCCC Natural Chef program, Carolina Farm Stewardship Assoc. and the NC Tobacco Trust Fund Commission.
Info at www.cccc.edu and www.polyfacefarms.com

4/20/2010

Hemenway in Raleigh, Apr 26, Food Security

On April 26, 2010, Toby Hemenway will give a lecture at 7:00 pm at the NC State University McKimmon Center in Raleigh, NC. Mr. Hemenway will talk about "Foodsheds and Footprints: Connecting Cities, Suburbs, and Farms for True Food Security" as part of NCSU's Park Scholarship Speaker Series.

Toby Hemenway is the author of Gaia's Garden: A Guide to Home-Scale Permaculture, which for the past six years has been the world's best-selling book on permaculture, a design approach based on ecology for creating sustainable landscapes, homes, communities, and workplaces. He is an adjunct professor in the School of Graduate Education at Portland State University, Scholar-in-Residence at Pacific University, and a biologist consultant for the Biomimicry Guild. He teaches, consults, and lectures on permaculture and ecological design throughout the US and other countries. His writing has appeared in magazines such as Natural Home, Whole Earth Review, and American Gardener.

He lives in Portland, Oregon, where he is developing sites and resources for urban sustainability. More information about Toby can be found on his website at http://patternliteracy.com/ Register for this free event at http://psss2010tobyhemenway.eventbrite.com/

Debbie Roos
Agricultural Extension Agent, Chatham County Center
North Carolina Cooperative Extension, 919.542.8202
debbie_roos@ncsu.edu
http://www.growingsmallfarms.org/
twitter.com/GrowSmallFarms

4/19/2010

Farm2Table Coop Update, Members' Potluck

Sandhills Farm to Table Cooperative Co-op Stats as of 4/16/10
*  830 members
*  556 subscribers
*  474 weekly box deliveries
*  $157,000 subscription sales

Way to go folks. All this and we haven't even started deliveries.
Keep spreading the word. Encourage people to join, even if they don't want to subscribe.
REMINDER: Member Potluck and meeting, next Saturday, April 24th, West End Presbyterian Church, 6 p.m. Over 200 members are already coming. Join us! Please RSVP
Proposed Bylaws
At the Member Potluck, there will be a brief Member meeting to adopt Bylaws and elect Consumer Directors.
Thank you for being an active part of this community adventure.
Wishing you a good day,
The Sandhills Farm to Table Cooperative

4/04/2010

Another Do-It-Yourselfer, Apr 22, Chatham Co

Moncure poet and free-lance writer Judy Hogan will speak to the Friends of the Pittsboro Memorial Library on Thursday, April 22, at 7:30 P.M., at the Chatham County Council on Aging. "My Life and Economics as an Aging Poet-Farmer" will reveal how she has lived by relying more on the gift economy than on the market economy. Her passion to write led to valuing time more than money. In the desperate circumstances that inevitably arose, she became Sartre’s "genius," inventing solutions. In 1998 she began farming to grow her food and stay healthy.

Her solutions to life’s problems may seem outrageous, insane, and definitely high risk, but she enjoys good health, writes regularly, and keeps active and happy. She will read excerpts from her recently completed Pushkin and Chickens: The Story of My Farm.
Judy won the Indy Arts Award to Carolina Wren Press in 2008 for finding new voices. She writes regularly for Chatham County Line, and has published five books of poetry, two non-fiction. She helped found The North Carolina Writers Network and served as its first Chair (1984-87). She was Chair of the national small press association (COSMEP) 1975-78. In 2004 she served as Secretary and Volunteer Coordinator for the Chatham Coalition. She teaches Creative Writing at CCCC. Web: http://judyhogan.home.mindspring.com

3/20/2010

April Fools tonight, Wine Cellar, 7

The April Fools are playing at the Wine Cellar tonight, 7PM. Come celebrate the first night of Spring!!!


The Fools won first place as a band at High Falls Fiddler's Convention last week so they should be red hot and raring to go.  Note, the April Fools are especially good role models for children and/or adults who need guidance in the ways of the world.

[AND the Fools are playing April 17, opening day of Farmers' Market, downtown Sou. Pines!]